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Tuna Avocado (GF)

Seared tuna, chili oil, house-made guacamole, & plantain chips

$14

Erlton Wings

House mild or hot, garlic parm, mango habanero, Nashville hot or blacked dry rub

$17

NEW style Elote Dip (Mexican Street Corn Dip) (Veg)

Cotija cheese, roasted corn, jalapeno, mayo, lime, chili seasoning and chips.

$12

Filet Mignon Poppers

Tender filet stuffed with pepper jack cheese, wrapped in applewood smoked bacon & grilled, w/trio of sauces

$17

Mussels Red or White

1lb steamed mussels in white wine with roasted garlic butter finished in a spicy marinara or whitewine butter, served with garlic bread

$14

Burger No Bun

House Blended Burger, Spring Mix & Shredded Iceberg, Red Onion, Grape Tomatoes, Cheddar & Monterey Jack Cheese, Parmesan Croutons, Cherry wood Bacon, Sunny Egg, Dill Pickle, w/Chef's secret Erlton Burger Dressing.

$15

Caesar Salad (Veg)

Romaine, parmesan cheese, garlic croutons

$10

Fresh Berry Salad (Veg)

Spinach, Toasted almonds, raspberries, blueberries, strawberries, feta cheese, red onion. Tossed in a raspberry basil vinaigrette.

$15

Caprese Salad (Veg)

Jersey vine-ripened tomatoes, Mesclun-mix, basil, sliced mozzarella, balsamic drizzle

$12

Add Ons

Short Rib $7

Shrimp $7

Pan- Seared Salmon $7

Pan-Seared Tuna $7

Chicken $6

Steak $8

Bavarian Pretzel (Veg)(V)

Jumbo pretzel served with ale mustard and beer cheese

$11

Flight Of Fries (Veg)(V)

Sweet Potato Waffle Fry, Beer Battered Sidewinder, Truffle Parmesan Fries

Flight of sauces: beer fondue, bbq sauce, ranch, honey mustard and maple honey butter

$13

Make it animal style: duck fat ground beef, shredded lettuce, pesto aioli, on a toasted baguette, with house cut fries pico de gallo, elote fondue, sour cream + $5

Surf and Turf Quesadilla

Top sirloin, seasoned fresh shrimp, served in a warm sun dried tomato tortilla tossed with cheddar cheese and pico-de-gallo. Served with a fresh crema and pimento salsa.

$16

Black & Blue Sliders

Blackened Angus Burgers, caramelized onions, mushrooms, bacon, bleu cheese, cooper sharp, & bleu cheese aioli

$14

Bacon Slate

Spicy bacon brittle, bacon jam, candied bacon, deviled eggs, chef's selection of cheese, pork belly, w/grilled naan bread

$17

Erlton Tacos (GF)

Marinated taco seasoned chicken, Monterey & cheddar cheese blend, Pico, avocado cream on flour tortillas, served w/kale slaw. GF (corn tortillas by request)

Upgrade protein ~ Short Rib 7 Shrimp 6 Pan- Seared Salmon 6 Pan-Seared Tuna 6 Chicken 5

$11

Mediterranean Grilled Vegetables Plate (Veg)(V)

Feta cheese, grilled red onion, asparagus , zucchini, squash, portobello mushroom, roasted red peppers, greek olives, served w/ herbed hummus, grilled pita & roasted pepper aioli

$14

Four Fathers

Pepperoni, ground beef, sausage, bacon, mozzarella cheese, garlic oil

$14

Fig & Proscuitto

Fig spread, white Vermont cheddar, goat cheese, prosciutto, arugula & balsamic fig glaze.

$14

Margarita Flatbread (Veg)

Fresh buffalo mozzarella, marinara, fresh jersey tomato, finished w/fresh basil, cracked black pepper & garlic olive oil drizzle.

$14

Salmon B.L.T.

Pan seared salmon, caper mayo, spring mix, tomato, avocado, bacon on grilled bread, w/fries

$17

Short Rib

Beer-braised short rib, horseradish aioli, cheddar cheese, crispy onions, on a toasted baguette w/fries

$18

Erlton Burger

House blended burger, red leaf lettuce, tomato, onion, beer cheese, cherry wood candied bacon, sriracha garlic aioli, sunny egg on an Italian burger bun, w/fries

$16

Buffalo Chicken Grilled Cheese

Shredded rotisserie chicken, bacon, w/house-made wing sauce, Monterey & gorgonzola cheese, w/fries

$14

Bison Burger

98% fat free burger, pan seared, topped w/smoked Gouda cheese, caramelized onions, lettuce, tomato & avocado smoked onion aioli, w/fries.

$19

Royale w/Cheese

House Blended Burger, American Cheese, onion, jalapeno bacon, mustard & spiked ketchup, w/fries

$16

Erlton Chicken Sandwich

Grilled chicken topped with gouda cheese, lettuce, tomato, bacon and onion served on a warm Brioche bun with Dijon honey mustard.

$15

Nashville Hot Chicken

Marinated fried chicken tossed in Nashville hot honey sauce, ranch style slaw sweet & hot pickles on brioche bun, w/fries

$15

Pulled Pork Sandwich

Shredded tender pork, topped with frizzled onions, creamy coleslaw and pickles.

$15

Chicken a La Erlton

Grilled chicken breast, topped w/ roasted red peppers, three cheese ravioli w/Florentine marinara sauce & melted Provolone.

$20

Filet Mignon

Grilled 8 oz. Filet Mignon served with roasted tri-color fingerling potatoes and seasoned green beans with Parsnip puree accoutrement

$24

Crab Chantilly

Roasted asparagus crowned with lump crab , dressed in an elegant cream sauce and served over angel hair pasta.

$25

Salmon Dinner

Pan seared Salmon w/lemon. Choice of side - mixed grilled vegetables, asparagus, roasted fingerlings or garlic green beans.

$24

All kids meals are served w/a soft drink & fresh baked cookie $9

Sub house cut fries for applesauce, (GF) bun + $2

Apple juice box + $1

Chocolate milk + $2

Just One More Bite! . . . Mac N Cheese

House crafted cheese sauce w/cavatappi pasta

Extra Cheese Please! . . . Flatbread Pizza

House sauce, mozzarella cheese

Cauliflower crust + $6

Do I Have to Use a Fork? . . . Chicken Fingers (GF)

Choice of breaded or grilled, w/fries, honey mustard or BBQ

Dad Don't Burn My Burger! . . . Cheese Burger (GF)

2 all beef slider patties w/American cheese, w/fries & a pickle

Better than Mom’s . . . Grilled Cheese

American cheese on Texas toast, w/fries

Dream Bomba (GF)

A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and decorated with peanut butter drizzle

$8

Frutti di Bosco

Shortcrust pastry base filled with pastry cream, topped with a layer of sponge cake and lavishly garnished with an assortment of berries: blackberries, blueberries, raspberries, red currants and strawberries.

$8

Old Fashion Chocolate Fudge Cake

Alternating layers of rich fudgy cake and smooth chocolate buttercream, covered with chocolate shavings.

$8

Cheesecake Brulee

A cookie base topped with ricotta and mascarpone cream with dollops of caramel, all topped with caramelized sugar.

$8